Alsace is a fairytale French region where Germanic and French cultures blend beautifully. Famous for half-timbered villages, world-renowned Riesling wines, and Europe's most enchanting Christmas markets. From Gothic Strasbourg to postcard-perfect Colmar canals, Alsace feels like stepping into a storybook.
Generally LGBTQ+ friendly. France is generally considered LGBTQ+ friendly with robust legal protections for LGBTQ+ individuals, including same-sex marriage and adoption.
Continental climate with warm summers (70-85F) and cold winters (25-40F). Vosges Mountains protect from Atlantic weather. Wine harvest September-October. Snow common in winter.
The iconic Alsatian dish - fermented cabbage topped with various sausages, smoked meats, and potatoes. Hearty, flavorful, and best with local Riesling
Alsatian flatbread topped with crème fraîche, onions, and lardons. Crispy, thin crust baked in a wood-fired oven. Often shared as a starter.
A slow-cooked casserole of marinated beef, pork, and lamb with potatoes and onions. Traditionally prepared in a sealed pot and cooked in the baker's o
A sweet brioche-like cake baked in a distinctive fluted mold, studded with raisins and almonds. Traditional for breakfast or coffee time.
World-renowned dry white wine from the region. Alsace Rieslings are aromatic, crisp, and perfect with local cuisine. Visit the Route des Vins.
Plan ahead for the best experience. Here's what to book before your trip:
Alsace Christmas markets (late Nov-Dec) are world-famous. Strasbourg and Colmar hotels book out months in advance at premium prices.
Alsace has many Michelin-starred restaurants including LAuberge de lIll. These prestigious establishments book weeks to months ahead.
Popular wineries along the Route des Vins have limited tasting room capacity. Harvest season (September-October) is busiest.
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