Isfahan, known as "Half the World," is a breathtaking historical city brimming with stunning Islamic architecture, vibrant bazaars, and serene gardens. Its rich history and beautiful artistry make it a captivating destination for cultural immersion.
Exercise caution. Homosexuality is illegal and punishable by law, with severe penalties. There are no legal protections for LGBTQ+ individuals.
Climate Zone: Semi Arid Steppe Cold
Beryani is arguably Isfahan's most famous dish, a traditional preparation of ground lamb or beef mixed with spices, cooked over a fire in a special pa
This unique Isfahani stew is a saffron-colored, sweet, and savory custard-like dish traditionally made with slow-cooked lamb or beef neck, yogurt, sug
Rice is a staple in Iranian cuisine, cooked in two main ways: Chelo (plain, fluffy rice with a crispy Tahdig crust) and Polo (rice mixed with other in
Gaz is a traditional Persian nougat originating from Isfahan. It is made from the sap of the 'gaz-angebin' plant, sugar, and rose water, and mixed wit
Dough is a savory Iranian drink made from yogurt, water, salt, and sometimes mint or other herbs. It is a refreshing, slightly sour, and fizzy drink t
Plan ahead for the best experience. Here's what to book before your trip:
The best traditional houses and boutique accommodations, especially those located near Naqsh-e Jahan Square, have limited capacity and book up quickly during peak seasons.
Domestic transport, particularly flights and overnight sleeper trains, fill up quickly, especially around holidays and long weekends, as they are essential for covering long distances.
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