Kerala, known as "God's Own Country," captivates with its serene backwaters, lush green landscapes, pristine beaches, and vibrant culture. It offers a unique blend of natural beauty, Ayurvedic wellness, and rich historical heritage.
Generally LGBTQ+ friendly. Homosexuality was decriminalized in 2018. While acceptance is growing, LGBTQ+ individuals may still face societal challenges, particularly in rural areas.
Kerala is a state in Southern India, characterized by a tropical climate with significant monsoonal influence.
Climate Zone: Equatorial Monsoon
A traditional vegetarian banquet served on a banana leaf, featuring up to 28 dishes. This grand feast includes items like Avial, Thoran, Sambar, and P
A delicacy from the backwater regions, this dish uses Karimeen (pearl spot fish) marinated in spices. The fish is wrapped in a banana leaf and roasted
Puttu is a steamed rice cake typically cylindrical, layered with grated coconut. It is traditionally paired with Kadala Curry, a spicy curry made with
A fragrant and gently spiced rice dish that originates from North Kerala (Malabar region). It is cooked with ghee, fried onions, and juicy meat, and i
Appam is a soft, bowl-shaped pancake with lace-edged sides, made from fermented rice batter and coconut milk. It is typically served with a creamy, mi
Plan ahead for the best experience. Here's what to book before your trip:
Houseboats are the iconic Kerala experience and supply is limited, especially for reputable operators and specific dates, leading to sell-outs and higher prices if booked last minute.
Popular hotels and resorts, particularly in high-demand areas and during the winter months (Oct-Mar), fill up quickly, leaving fewer options and higher prices for late bookers.
Activities like the Border Hiking or Periyar Tiger Trail have strict limits on participant numbers and time slots, which are popular and can sell out, especially during high season.
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