Kuwait is the quiet achiever of the Gulf - a modern city-state with excellent museums, traditional souqs, and Arabic hospitality without the tourist crowds. From the iconic Kuwait Towers to ancient Failaka Island, desert camps to waterfront promenades, Kuwait offers authentic Gulf culture for those willing to explore.
Exercise caution. Homosexuality is illegal in Kuwait and punishable by law. Public displays of affection for same-sex couples are not tolerated.
Desert climate with extreme hot summers (45°C+) and pleasant winters. November-March is pleasant. April-May and September-October hot but manageable. June-August extremely hot - avoid outdoor activities.
Kuwait's national dish - spiced rice with meat (usually lamb or chicken) cooked with baharat spices, dried limes, and aromatics. Every family has thei
Kuwaiti dumplings in meat and vegetable stew. Comfort food beloved by locals. Hard to find in restaurants but worth seeking.
Cardamom-spiced light-roast coffee served in small cups with dates. Symbol of hospitality. Served at any traditional gathering.
Fresh fish from the Gulf - hammour (grouper), zubaidi, and shrimp. Grilled simply or in rice dishes. Dhow harbor has fish markets.
Kuwaiti sweet made from rosewater, saffron, cardamom, and nuts. Gelatinous texture, intensely aromatic. Gift-giving tradition.
Plan ahead for the best experience. Here's what to book before your trip:
Limited ferry departures. Popular on weekends. Schedule changes.
Good camps book up, especially weekends in winter season.
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