Tikal is a majestic ancient Mayan city nestled within a lush rainforest, offering awe-inspiring temples and pyramids that showcase a rich historical legacy. It's a prime destination for history enthusiasts and nature lovers, providing an unforgettable experience of ancient civilization and diverse wildlife.
Exercise caution. Guatemala does not have specific laws protecting LGBTQ+ individuals from discrimination, and same-sex marriage is not recognized. Societal attitudes can be conservative.
Generalized climate for the ancient Mayan city within the Petén rainforest.
Climate Zone: Tropical Savanna
A rich, flavorful stew considered a national dish of Guatemala. It features chicken (or other meat) in a thick sauce made from ground seeds, tomatoes,
Shredded beef in a tangy, tomato-based sauce. The sauce is colored and flavored with achiote and usually contains potatoes and carrots, offering a hea
A staple food made from masa (corn dough), filled with meat, chiles, and recado (a rich sauce), then wrapped in plantain or corn leaves and steamed. T
A traditional stew often made with pork head and offal, seasoned heavily with ground spices and annatto, giving it a characteristic reddish color. Thi
A sweet treat made from mashed, cooked plantains that are shaped into dough, filled with a mixture of refried black beans and chocolate, then fried un
Plan ahead for the best experience. Here's what to book before your trip:
Although often available, buying in advance, especially at a bank in Guatemala, streamlines entry and avoids potential issues at the remote ticket office.
Sunrise entry requires a special ticket and must be bought the day before, as the main ticket office is closed, and availability for guided sunrise tours can be limited.
Accommodation directly inside Tikal National Park (limited options) or in the closest accessible towns (Flores/El Remate) fills up quickly, especially during high season.